South
Wales' most famous fish merchants Est. 1931
Suppliers
to fishmongers, restaurants, hotels, private caterers, all catering
establishments, and of course fish and chip shops.Our product
range is very diverse, from exotic fish such as swordfish, tuna,
barracuda, red snappers and parrotfish, as well as sea bass, halibut,
salmon, Dover sole and shellfish.
Originally
based in Custom House Street, we moved to East Canal Wharf in
1958 to larger, more easily accessible premises, then moved again
in 1995 to our large, city centre premises in East Bay Close,
off Tyndall Street, Cardiff. The business has a real family feel
- six of the staff have been with us for more than 25 years. There
is a lot of loyalty, expertise and experience here.